The Ranger Bucket Organic Emergency Storable Food Supply is the WORLD’S FIRST emergency food supply that's certified organic and laboratory-verified. All the food items are organic, non-GMO, laboratory tested for heavy metals and completely free of chemical ingredients such as MSG or preservatives.
Known as one of the world's healthiest vegetables, organic beets are packed with essential vitamins, minerals, antioxidants and other beneficial plant compounds that can support your overall physical and mental health. Some of these healthful nutrients include dietary fiber, protein, calcium, iron and potent antioxidants such as betalains.
One single serving of Groovy Bee® Organic Gluten-Free Vegan Plant-Based Pumpkin Seed Protein Powder provides 15.6 grams of pure protein (31% DV). It also contains high levels of antioxidants and essential vitamins and minerals such as iron, dietary fiber, calcium, magnesium and potassium. Because it comes in a convenient powder form, our vegan pumpkin seed protein powder can easily be added to a wide variety of recipes to boost your nutrient intake.
Introducing Chief Originals® Magnesium Glycinate Powder, the world’s first glyphosate-tested, non-GMO magnesium glycinate supplement. Each two-gram serving of Chief Originals® Magnesium Glycinate Powder delivers a whopping 500 mg of pure magnesium to support healthy muscle performance, relaxation and overall health.
Organic Monk Fruit Low Carb Sugar Substitute is exactly what it says on the label: a no-fuss, low-calorie alternative to processed sugar. Made from organic monk fruit, one of the sweetest fruits in the world, this alternative is much sweeter than sugar, without the guilt. It contains almost no calories – so anyone watching their sugar intake can enjoy it without worry. It's suitable for children too, making it perfect for the whole family.
Health Ranger Select Fermented Super30 makes it easier than ever to enjoy the fermented combination of 30+ of the world's healthiest fruits, vegetables, whole grains, nuts and wild herbs. Each ingredient is grown without the use of synthetic pesticides on a pristine 17,000-acre farm in rural Brazil. The fermentation process results in higher levels of beneficial enzymes, vitamins and nutrients that are more bioavailable than those found in unfermented foods.